I'm on a mission to find more locally grown or made fruits, veggies, and
other good stuff for cooking. These are some sites I have found so far.
David Lebovitz - Making the Perfect Caramel TopicFood
Thank you David Lebovitz! I have been looking for the perfect recipe and method for making homemade caramel sauce or syrup. I tried and failed once, so my search intensified, happily leading me to this top tips to making the perfect caramel. There might not be another flavor in this world that makes me as happy...maybe Korma or Mom's chipdip, but other than that, this sweet lovely stuff is it for me. I'm making a cake, but they call it pudding in England, go figure. It will be sweet and gooey and delicious due to Mr. Lebovitz's efforts.. Read the great tips here!
Listening to podcasts, watching video casts, it's all a new thing for me. I know, I'm bahind the times. I don't mind. What happens when you are behind the times is that you get the chance to catch up and that's more fun than riding the wave of popularity. Watch'em All!
I have been listening to a podcast recently that has captured me in ways I can't describe and might not admit to. It's a little bit pretentious, mixed with a tad of public radio anti-hipness but touched with eye rolling trendiness. Sounds great!
I listen to it though with a certain enthusiasm I would imagine some other people might enjoy. Splendid Table: "The Splendid Table Web site is a companion to the radio series, providing listeners and browsers abundant information on food preparation, appreciation, and culture."
Thank you David Lebovitz! I have been looking for the perfect recipe and method for making homemade caramel sauce or syrup. I tried and failed once, so my search intensified, happily leading me to this top tips to making the perfect caramel. There might not be another flavor in this world that makes me as happy...maybe Korma or Mom's chipdip, but other than that, this sweet lovely stuff is it for me. I'm making a cake, but they call it pudding in England, go figure. It will be sweet and gooey and delicious due to Mr. Lebovitz's efforts..
Listening to podcasts, watching video casts, it's all a new thing for me. I know, I'm bahind the times. I don't mind. What happens when you are behind the times is that you get the chance to catch up and that's more fun than riding the wave of popularity.
I have been listening to a podcast recently that has captured me in ways I can't describe and might not admit to. It's a little bit pretentious, mixed with a tad of public radio anti-hipness but touched with eye rolling trendiness. Sounds great!